Current Status of Plasticizer Research | SpringerLink

                                               
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Migration of photoinitiators, phthalates and plasticizers

                                               
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Quantitative Analysis of Phthalates Plasticizers

                                               
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Study of the Migration of Stabilizer and Plasticizer

                                               
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GC/MS Method for the Determination of Adipate Plasticizers

                                               
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  • Do plasticizers migrate into acidic foodstuffs?
  • Thus, it has been demonstrated that a contact for prolonged time up to 40 °C did not promote the migration of plasticizers into acidic foodstuffs, but the migration of plasticizers to fatty foods can be high (75%–90% loss of plasticizers) and limit the use of PVC films as fatty food packaging. 1. Introduction
  • Do plasticizers migrate into food simulants?
  • In addition, commercial films have been evaluated as to plasticizers concentration and specific migration into food simulants. It was found that 25% of the samples comply with the specific migration limits for fatty foods contact while 50% might be used for contact with fatty foods with FRF 2–5.
  • How much plasticizer migrates to the packed food?
  • The quantity of plasticizer that migrates to the packed food depends on several factors such as the fat contents of the food, type and initial concentration of the plasticizer in the packaging material, storage time and temperature and the contact area ( Goulas, Salpea, & Kontominas, 2008 ).
  • Does Mercosur regulate the migration of phthalates from food packaging materials?
  • Migration of phthalates, alkylphenols, bisphenol A and di (2-ethylhexyl) adipate from food packaging Plasticizers in Brazilian food-packaging materials acquired on the retail market Mercosur/GMC/Res. n. 32/10. Mercosur technical regulation on migration from plastic materials, packages and equipments intended to come in contact with foodstuffs
  • Why is chemical migration important in food packaging?
  • The study of chemical migration from packaging materials to food is critical for ensuring food safety and public health. With the growing use of synthetic materials, such as plastics, in food packaging, understanding the potential migration of chemicals like plasticizers, solvents, and stabilizers is vital (Zhao et al., 2023) .
  • Do plasticizers migrate better than SML?
  • Migration performance of conventional and new plasticizers were investigated. Distinct migration was due to different interactions between the plasticizers. Correlation between migration and tensile properties of the films was done. Most of commercial samples showed migration lower than SML established.