About the U.S. Department of Agriculture | USDA
The U.S. Department of Agriculture (USDA) is made up of 29 agencies and offices with nearly 100,000 employees who serve the American people at more than 4,500 locations across the country and abroad. Our Secretary Secretary's Public Schedule Agencies Mission Areas Organization Chart (PDF, 306 KB) How We Work
U.S. Department of Agriculture | USAGov
The Department of Agriculture provides leadership on food, agriculture, natural resources, and related issues. Website U.S. Department of Agriculture (USDA) Contact Contact the U.S. Department of Agriculture (USDA) Child Nutrition Programs Food Stamps Meat and Poultry Hotline Employee Directory Phone number 1-202-720-2791 Toll-free number
Food and Nutrition Security | USDA
USDA wants input from all Americans on ways we can improve nutrition security. The department is particularly focused on strengthening and building new partnerships with all levels of government, the private sector, community-based organizations, and families. Together, we can make progress that will change lives and ensure a healthier, more
U.S. Department of Agriculture (USDA) | GRANTS.GOV
The USDA's vision is to expand economic opportunity through innovation, helping rural America to thrive; to promote agriculture production sustainability that better nourishes Americans while also helping feed others throughout the world; and to preserve and conserve our Nation's natural resources through restored forests, improved watersheds,
Agricultural Water Use and Development Plan
The Department of Agriculture (DOA) is responsible for the preparation of the Agricultural Water Use and Development Plan (AWUDP). With the closure of large sugarcane plantations in the 1990’s, the State Legislature enacted Act 101, Session Laws of Hawaii 1998, mandating an Agricultural Water Use and Development Plan. The major objective of the AWUDP is […]
