A review of environmentally friendly rubber production using different

                                               
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Application of Different Vegetable Oils as Processing Aids

                                               
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Substitution of Aromatic Processing Oils in Rubber Compounds

                                               
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Use of natural Oils as potential Additives in filled Rubber

                                               
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Chemicals Industrial Grade Dioctyl Phthalate DOP 99.5% Oil Plasticizer

                                               
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  • Are rubber processing aids eco-friendly?
  • As a result, there has been intensive research to develop eco-friendly rubber processing aids to reduce the consumption of nonbiodegraded oils (or petroleum oil) in the rubber industry, while still maintaining the plasticizing efficiency while reducing the toxicity of the processing aid.
  • Which rubber compound has higher reversion properties?
  • Rubber compound having NO_5 oil showed higher reversion, whereas rubber compounds having NO_1 and NO_3 oils showed lower reversion properties. All the natural oil containing rubber compounds showed faster curing, whereas all the rubber compounds containing petroleum oils showed slower cure. 4. Conclusions
  • What is the difference between sbofa and DOP rubber?
  • The use of SBOFA gave the rubber compound a slightly longer t s2 and t 90 than the use of DOP, since the unsaturated fatty acid content in the SBOFA led to the retardation of the peroxide vulcanization . However, the CRI of the SBOFA- and DOP-plasticized rubbers were not significantly different. Figure 14.
  • Do plasticized rubber compounds have lower Mooney viscosity?
  • Regardless of type and loading of processing aid, all plasticized rubber compounds showed lower Mooney viscosity than the unplasticized one. At either loading level, the SBOFA-plasticized compounds showed a comparable Mooney viscosity with the DOP-plasticized ones.
  • Can vegetable oil be used in polar elastomers?
  • Hence, some studies have attempted to use vegetable oils in polar elastomers. The influence of rice bran oil (RBO) and the use of commercial dioctyl phthalate (DOP) oil as processing aids in polar elastomers (i.e., NBR and chloroprene rubber (CR)) was also compared .
  • Why do rubber molecules have a lower viscosity?
  • Generally, the decreased viscosity indicates the enhanced flowability and could be due to the presence of the long carbon chains that reduce the rubber–rubber interaction or loosen both the physical and chemical crosslinking points, and thus results in an increased mobility of the rubber molecules .