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  • Are phthalates Universal plasticizers?
  • Among them, we remember DEHP, DINP, DIDP, DUP, and all the linear phthalates (ideal for providing high flexibility even at low temperatures). Thanks to their versatility and unique chemical properties, phthalates are considered as universal plasticizers in most industrial sectors.
  • Are alternative plasticizers more dangerous than phthalates?
  • In contrast to phthalates, alternative plasticizers were reported less frequently and had lower dust-phase concentrations , . DINCH and DEHT were the top two alternative plasticizers of concern due to their high detection rates (see the dust sheet of Supplementary Material B for details).
  • How are phthalates and alternative plasticizers classified?
  • Based on the classifications of plasticizers, the total concentrations of phthalates and alternative plasticizers were summed separately for source, gas, particle and dust phases. The data were further categorized by continent and sampled years to explore variation trends.
  • How many phthalates are there in indoor plasticizers?
  • The global occurrence and concentrations of indoor plasticizers were reviewed. Widely reported 10 phthalates and 14 alternative plasticizers were investigated. Indoor plasticizers in 4 phases were discussed across multiple dimensions. Mass transfer and partition of plasticizer were analyzed for all indoor interfaces.
  • Can phthalates and alternative plasticizers be quantified in indoor dust?
  • Numerous field studies have been conducted to determine the indoor concentrations of phthalates and alternative plasticizers quantitatively. Among these studies, research on the quantification of plasticizers in indoor dust is more prevalent than research on gas and airborne particle phases.
  • Why are phthalate-based products becoming less popular?
  • The results indicate that the concentrations of phthalates in various continents have shown a significant downward trend over time to varying degrees. This phenomenon suggests that the use of phthalate-based products has gradually decreased in recent decades, likely due to increased public awareness of these chemicals.