Urgelia Cheese DOP/Cut & Wrapped by igourmet/Cheese
Urgèlia is a natural washed rind cheese with a wonderfully creamy texture. As with most Catalan pressed curd cheeses, it has a distinctive aroma and a robust flavor. A terrific melting cheese, Urgelia is equally delicious served with fruit and a glass of merlot or a white burgundy. Made from pasteurized cow's milk.
Urgelia DOP - Nomad Distribution
Description Urgèlia is the only cheese in Catalonia that has been granted the Protected Designation of Origin (DOP Formatge de l’Alt Urgell i la Cerdanya) for its high-quality, guaranteed origin and heritage. It is made with fresh pasteurised cow's milk, collected every day from our dairy farmers in the Pyrenees, an area of great natural
Urgelia DOP | Food Related
Cadi. In 1915, the Cooperativa CAD was created by Josep Zulueta i Gomis with the help of a group of far-sighted farmers. The initial goal of producing and selling beef, but the increased meat production also generated a milk surplus, which led to the creation of industrial-scale facilities for butter and cheese making.
Urgelia Washed Rind DOP (Approx 2.4kg) - The Grocer
Producer: Urgelia Origin: Catalonia Milk: Cow Style: Semi-firm Urgèlia is the only cheese in Catalonia that has been granted the Protected Designation of Origin (DOP Formatge de l’Alt Urgell i la Cerdanya) for its high-quality, guaranteed origin and heritage. It is made with fresh pasteurised cows milk, collected every day from the Pyrenees. Although this is a washed rind cheese, it does
Queso Urgèlia DOP: Los quesos también ganan medallas de oro
El Queso Urgèlia DOP de Cadí SCCL ha sido galardonado en la edición 2025 Sofi Awards como el mejor queso de leche de vaca. Se trata de un reconocido concurso organizado por la Specialty Food...
