Riviera Ligure DOP Extra Virgin Oil | Olio Farchioni
PDO Riviera Ligure. Olio Extravergine di Oliva a Denominazione di Origine Protetta "Riviera Ligure - Riviera dei Fiori" is produced in limited quantities in the harsh, intractable land of west Liguria, where the Taggiasca olive has always been grown. The precious olives that produce this oil are harvested by hand in the old, traditional way
Riviera Ligure DOP (Liguria) – GranCaffeLAquila
Riviera Ligure DOP (Liguria) $35.90 An olive from paradise. This is the typical lighter yet amazingly structured extra virgin olive oil that comes from the Italian Riviera. This olive oil is made with the Taggiasca olive, which is one of the tiniest olives in size, but known internationally for is structured flavor.
Ligurian Extra Virgin Olive Oil D.O.P. | Alma Gourmet
Under the DOP Riviera Ligure brand collected three different oils, as many as there are different oil production areas of Liguria: these are the Riviera Dei Fiori, the Riviera del Ponente Savonese and the Riviera di Levante. Each of these oils has different characteristics and compositions.
Liguria DOP olive oil - Delicious Italy
5 Essential Riviera Ligure DOP Olive Oil Facts 1. The olive olive is obtained from the Taggiasca, Pignola Lavagnina, Razzola olive varieties as well as other local indigenous cultivars 2. The olives must be harvested before the 31 March each year. 3. The Taggiasca olive is grown along both the Riviera dei Fiori and Riviera del Ponente Savonese. 4.
Terre Bormane Riviera Ligure DOP Extra Virgin Olive Oil - 16.
Ligurian Italian Extra Virgin Olive Oil DOP 16.9 fl oz 200 $34.95 Most purchasedin this set of products Terre Bormane White Vinegar (Aulente) - pack of 2 32 $49.99 This item: Terre Bormane Riviera Ligure DOP Extra Virgin Olive Oil - 16.9 Ounce 35 $37.99
- What is a DOP Riviera Ligure olive oil?
- Recently, the Ministry of Agriculture approved the IGP (Protected Geographical Indication) certification for Ligurian Taggiasca olives. The DOP Riviera Ligure is reserved for extra virgin olive oil meeting conditions outlined in Regulation (EC) No. 123/97.
- Where does Taggiasca olive oil come from?
- From the harsh and difficult lands of the Western Liguria, where the Taggiasca Olive has always been cultivated, a limited quantity of Extra Virgin Olive Oil is produced with the Protected Designation of Origin "Riviera Ligure - Riviera dei Fiori".
- What kind of olive oil is farchioni Riviera Ligure DOP?
- Ligurian olive oil: Farchioni Riviera Ligure DOP extra virgin olive oil entirely produced with Ligurian olive. It’s a quality oil of 100 % Italian origin.
- When should I use DOP Riviera olive oil?
- It is recommended to use during the year of production. The Extra Virgin Olive Oil DOP Riviera is a delicate oil with a decidedly sweet body, slightly fruity and a characteristic aftertaste of almond and artichoke. Its taste does not cover the other flavors, but rather enhances them with balance giving each dish a different and unique taste.
- Does Liguria have a DOP certification?
- Liguria takes pride in being the first Italian region to receive European recognition for DOP (Protected Designation of Origin) olive oil production. Recently, the Ministry of Agriculture approved the IGP (Protected Geographical Indication) certification for Ligurian Taggiasca olives.
- When are taggiasca olives harvested?
- The harvesting of Taggiasca olives takes place from November to February. During this period, the terraced hillsides in Liguria are adorned with nets spread under the trees for harvesting. Once ripe, the olives are detached from the tree using poles and sticks passed manually between the trees.
