Handbook of Plasticizers - 2nd Edition - Elsevier

                                               
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Plasticizers – Benefits, Trends, Health, and Environmental

                                               
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Advantages and disadvantages of plasticizers. | Download

                                               
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What are the purpose and usage of Plasticizers?

                                               
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The advantages and disadvantages of plasticizers - ZhangJia

                                               
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  • What are the advantages and disadvantages of using plasticizers?
  • Plasticizers are required to interrupt intermolecular forces and lower the Tg, resulting in greater flexibility and toughness. Unfortunately, plasticizers increase film permeability to moisture, oxygen, aroma, and oils. Therefore, there are advantages and disadvantages of using plasticizers in edible films and coatings.
  • Are plasticizers safe?
  • Plasticizers are among the most widely researched of all chemical substances. In Europe, the safe use of plasticizers is enabled by Registration, Evaluation, Authorisation and Restriction of Chemicals (REACH), the most comprehensive product safety regulation in the world.
  • Why are plasticizers important in biopolymer-based films & coatings production?
  • In biopolymer-based films and coatings production, plasticizers are also essential additives since they can improve flexibility and handling of films, maintain integrity and avoid pores and cracks in the polymeric matrix .
  • Do plasticizers increase film permeability?
  • However, plasticizers also appear to have the disadvantage of increasing film permeability, depending on the type of plasticizer. For example, hydrophilic plasticizers are low barriers to moisture and tend to have a more pronounced effect on increasing film WVP compared to OP.
  • Do plasticizers affect film T G?
  • Presumably, the bulky ring structure of Suc resulted in higher T g than PEG 200 in β-Lg films (Sothornvit et al., 2002). In summary, the effect of various plasticizers on film T g is related to film flexibility and other properties. Thus, film T g is quite important for applications of edible films and coatings.
  • Why are plasticizers bad for the environment?
  • This is often a negative outcome of plasticizers and can contaminate foods and alter nearby materials in undesirable ways which could lead to failure. Leaching is the process by which plasticizers are released by a material into a liquid, typically water, which is the most concerning for both health and environmental reasons.